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Grilled shrimp tacos with mango slaw and dairy-free lime crema on a wooden board

Alpha-Gal Friendly Grilled Shrimp Tacos with Mango Slaw and Lime Crema

These dairy-free grilled shrimp tacos with mango slaw and lime crema are fresh, flavorful, and completely alpha-gal safe. Ready in under 30 minutes with clean, label-checked ingredients you can trust.
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Prep Time 20 minutes
Cook Time 10 minutes
Servings: 4
Course: Main Course
Cuisine: American
Ingredients

Ingredients
  

For the Shrimp
  • 1 lb large shrimp, peeled and deveined
  • 2 tbsp olive oil
  • 1 tsp chili powder
  • 1/2 tsp cumin
  • 1/2 tsp garlic powder
  • 1/2 tsp smoked paprika
  • Salt and pepper to taste
  • 8 small corn tortillas
For the Mango Slaw
  • 2 cups shredded cabbage or coleslaw mix
  • 1 cup fresh mango, diced
  • 1/4 cup fresh cilantro, chopped
  • Juice of 1 lime
  • 1 tbsp olive oil
  • Salt to taste
For the Lime Crema
  • 1/2 cup full-fat coconut cream
  • 2 tbsp mayonnaise (dairy-free)
  • Juice of 1 lime
  • 1/2 tsp garlic powder
  • Salt to taste